Don't ask me why, but David decided to grow 4 different varieties of tomatoes this year. One is a slicer/beefsteak tomato. I've only picked one so far, but can't wait to try it. The littlest ones are cherries. This particular type doesn't get deep red, so they are picked when they are red-orange.
The last one is a type of grape tomato. They are like minature roma tomatoes and very sweet. Rebecca has been eating them right off the vine.
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