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Friday, March 16, 2012
And the Winner Is...
SUZIE!
Congratulations my friend! I'll contact you via email so I can mail your prize to you.
Happy Lent everyone, and thanks for the comments...I enjoyed reading them!
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About Me
I'm just a mom trying (and praying) to get dinner out every night without going crazy!
Favorite Cookbooks
Better Homes and Gardens New Cook Book
Fix-It and Forget it Cookbook
Forever Summer
Joy of Cooking
Making Miracles with Chloe
Paula Deen's Kitchen Classics
Rachel Ray 365: No Repeats
Reisinger and Lanphear Family Recipes
The Best Recipe
The Cake Mix Doctor
The Taste of Home Cookbook
I'm Pinning!
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Everyday Food
Food Network Magazine
Must Have's
santoku knife
microplane grater
salad spinner
kitchen shears
garlic press
flexible cutting board
mini food processor
immersion blender
spice grinder
offset spatula
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citrus juicer
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This and That
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Wordless Wednesday
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Shows I Watch
Aarti Party
Chopped
Diners, Drive-in's, and Dives
Dinner Impossible
Paula's Home Cooking
Paula's Best Dishes
Secrets of a Restaurant Chef
Throwdown with Bobby Flay
Other Yummy Blogs
A Year of CrockPotting
New Book Alert: Slow Living, Cultivating a Life of Purpose in a Hustle-Driven World
2 months ago
aartipaarti
Monsoon Black Eyed Peas
8 years ago
Bake at 350
18 Coconut Dessert Recipes
1 day ago
Bakerella
Summertime Sweets
5 months ago
Catholic Cuisine
Refreshing Glass of Milk to Toast St. Columba
3 years ago
Domestic Family Dining
A new twist on an old snack
10 years ago
Homesick Texan
Carne adovada
4 days ago
Joe Pastry
Switching Hosts…
9 years ago
Mommy's Kitchen
How to make Herb Bombs (Using Fresh Herbs)
1 day ago
Newlyweds
Shrimp Linguine
3 years ago
Simple Bites
Thanksgiving Menu Ideas
5 weeks ago
Skinnytaste
Free 7 Day Healthy Meal Plan (November 4-10)
4 days ago
smitten kitchen
glazed apple cider doughnut cake
1 week ago
Steamy Kitchen
Rose and Maca Chocolate Bark Recipe
5 days ago
The Pioneer Woman
This Saturday’s Recipes by The Pioneer Woman
4 years ago
The Savvy Kitchen
Kale & Brussels Sprout Salad with Almonds, Parmesan & Lemon-Mustard Dressing
6 years ago
Custom Blog Design by Shauna
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Kale Chips
And the Winner Is...
Happy 200th Post to Me--and a GIVEAWAY!
Roasted Fennel with Tomatoes and Chickpeas (and a ...
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