I cannot take credit for this dish. I got my new issue of Food Network Magazine earlier this week, and flipped through it leisurely while sipping a glass of wine that night.
Not really...I read it quickly while the girls were folding laundry and Theresa was napping. Yeah...that sounds more realistic, doesn't it? ;-)
But I came across this recipe, and thought it would be perfect for Fridays during Lent. So...all my fellow Catholic foodies...take note. This ones's a keeper!
I only took pics of the finished dish. I wish I had more...but I honestly just can't manage these days. Theresa just turned 2, and the child wants to be held all the time! I think I will just super-glue her to my hip!
Here's the link to the recipe:
And here's the finished dish. Looks delicious, doesn't it?
Happy Lent everyone, and God bless your table tonight!